What are some essential cooking tips for Italian cuisine?
To start, always use fresh ingredients. Quality olive oil, ripe tomatoes, and fresh herbs are key!
How important is pasta cooking time?
It's crucial! Cook pasta al dente for the best texture. Remember, it will continue to cook slightly after draining.
Any tips for making a great tomato sauce?
Absolutely! Sauté garlic in olive oil, add crushed tomatoes, and let it simmer. Season with salt, basil, and a pinch of sugar.
What about dessert? Any Italian favorites?
Tiramisu is a classic! Use mascarpone cheese, espresso, and ladyfingers for a delicious treat.
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