What are some essential kitchen safety tips?
Always keep a fire extinguisher nearby, use oven mitts, and never leave cooking food unattended.
What should I do if there's a kitchen fire?
If there's a fire, turn off the heat, use a fire extinguisher if safe, and call emergency services.
How can I prevent cuts while cooking?
Use sharp knives for better control, cut away from your body, and always use a cutting board.
Are there any specific safety tips for using a microwave?
Yes, always use microwave-safe containers, avoid metal, and be cautious of steam when opening.
What should I do if I burn myself?
Run cool water over the burn for at least 10 minutes, cover it with a clean cloth, and seek medical help if severe.
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