What are some essential food safety tips I should know?
Here are some key food safety tips: always wash your hands before handling food, cook meats to the right temperature, and store leftovers promptly.
How can I tell if my food is spoiled?
Look for changes in color, texture, and smell. If it smells off or has an unusual appearance, it's best to discard it.
What temperature should I cook chicken to?
Chicken should be cooked to an internal temperature of 165°F (75°C) to ensure it's safe to eat.
Is it safe to eat food left out overnight?
It's generally not safe to eat food left out for more than two hours. Bacteria can grow rapidly at room temperature.
What should I do if I think I have food poisoning?
If you suspect food poisoning, stay hydrated and consult a healthcare professional, especially if symptoms are severe.
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