How can sustainable agriculture improve nutrition globally?

How can sustainable agriculture improve nutrition globally?

Sustainable agriculture can enhance nutrition by promoting diverse crops, reducing food waste, and ensuring food security.

Can you give examples of countries successfully implementing these practices?

Sure! Countries like Brazil and India have adopted agroecological practices that boost local nutrition and food systems.

What role do local communities play in this process?

Local communities are vital as they contribute traditional knowledge, engage in sustainable practices, and support local markets.

How does this relate to the UN's Sustainable Development Goals?

It directly supports SDG 2, which aims to end hunger, achieve food security, and promote sustainable agriculture.

What challenges do these countries face in implementing sustainable agriculture?

Challenges include climate change, lack of resources, and resistance to changing traditional farming practices.