What wine goes best with seafood?
An example of an AI chatbot conversation about pairing wine with seafood dishes.
What wine goes best with seafood?
It depends on the type of seafood! For white fish, a crisp Sauvignon Blanc is great. For richer seafood like salmon, a Pinot Noir works well.
What about shellfish? Any specific recommendations?
For shellfish like shrimp or crab, a nice Chardonnay or a dry Riesling can complement the flavors beautifully.
Can you suggest a wine for grilled octopus?
Grilled octopus pairs wonderfully with a light, citrusy white wine like Vermentino or a dry Rosé.
Are there any wines to avoid with seafood?
Yes, it's generally best to avoid heavy red wines with delicate seafood, as they can overpower the dish.
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