What are some great seasoning tips for meat?
To enhance the flavor of meat, consider using a mix of salt, pepper, garlic powder, and paprika. You can also marinate it for a few hours.
How long should I marinate the meat?
It depends on the type of meat. For chicken, 1-2 hours is usually enough, while beef can benefit from 4-24 hours.
Are there any specific herbs that work well with steak?
Absolutely! Rosemary, thyme, and oregano are excellent choices for seasoning steak. Fresh herbs can add a wonderful aroma.
What about seasoning for grilled chicken?
For grilled chicken, a mix of lemon juice, olive oil, garlic, and herbs like basil or parsley works beautifully.
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