What are common mistakes to avoid when freezing soup?
Some common mistakes include not letting the soup cool before freezing, using the wrong containers, and overfilling them.
Why is it important to cool the soup before freezing?
Cooling soup before freezing helps prevent ice crystals from forming, which can affect the texture and flavor.
What type of containers are best for freezing soup?
Airtight containers or heavy-duty freezer bags work best. They prevent freezer burn and keep the soup fresh.
Can I freeze soup with dairy in it?
It's best to freeze soups without dairy, as it can separate and change texture. Add dairy after thawing instead.
How long can I keep frozen soup?
Frozen soup can last for about 3 to 6 months in the freezer for best quality.
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