What are the guidelines for tipping in restaurants?
Tipping guidelines can vary, but a common standard is to tip between 15% to 20% of the total bill.
Are there different rules for tipping in other countries?
Yes, tipping customs can differ significantly. For example, in Japan, tipping is not customary, while in the U.S., it's expected.
What about tipping for takeout or delivery?
For takeout, it's generally appreciated to tip around 10%, while for delivery, 15% to 20% is common, depending on the service.
Should I tip if the service was bad?
If the service was poor, it's still polite to leave a small tip, but you can adjust the amount based on your experience.
What about tipping in bars?
In bars, it's customary to tip $1 to $2 per drink, or 15% to 20% of the total tab.
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