What's the difference in tipping between restaurants and bars?

What's the difference in tipping between restaurants and bars?

Tipping practices can vary significantly. In restaurants, it's common to tip around 15-20% of the total bill, while in bars, tipping is often based on the number of drinks ordered, typically $1-2 per drink.

Why is there a difference in tipping percentages?

The difference often stems from the level of service and the type of establishment. Restaurants usually provide a full dining experience, while bars may have quicker service.

Are there any cultural differences in tipping?

Yes, tipping customs can vary widely by country. For example, in Japan, tipping is not customary and can even be considered rude, while in the U.S., it's expected.

What should I do if the service was bad?

If the service was poor, it's acceptable to tip less than the standard percentage. You can also provide feedback to the management.

Is it necessary to tip at all?

While tipping is customary in many places, it's not mandatory. However, it is a way to show appreciation for good service.