How can I choose sustainable ingredients for my meals?
Choosing sustainable ingredients involves considering factors like sourcing, seasonality, and environmental impact. What type of ingredients are you looking for?
I'm interested in fruits and vegetables. What should I look for?
For fruits and vegetables, look for local and seasonal produce. Organic options are also a good choice as they often use fewer pesticides.
Are there specific certifications I should look for?
Yes, certifications like USDA Organic, Fair Trade, and Rainforest Alliance can indicate sustainable practices. Always check the labels!
What about meat and dairy? How do I choose sustainably there?
For meat and dairy, look for grass-fed, pasture-raised, or free-range options. These practices are generally more sustainable.
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