What are some tips for safely storing leftover food?

What are some tips for safely storing leftover food?

To safely store leftover food, make sure to refrigerate it within two hours of cooking. Use airtight containers.

How long can I keep leftovers in the fridge?

Generally, leftovers can be kept in the fridge for 3 to 4 days. After that, it's best to freeze or discard them.

What’s the best way to reheat leftovers?

Reheat leftovers to an internal temperature of 165°F (74°C) to ensure they are safe to eat. Use a microwave or oven.

Are there any foods I should avoid keeping as leftovers?

Yes, foods like cooked rice and pasta can harbor bacteria if not stored properly. It's best to consume them quickly.

Can I freeze leftovers?

Absolutely! Most leftovers can be frozen for up to 3 months. Just make sure to use freezer-safe containers.