How can I portion snacks for adults without overdoing it?
A good rule of thumb is to aim for about 1 ounce of nuts or 2 tablespoons of dip per person.
What about chips and salsa? How much should I serve?
For chips and salsa, consider about 1 ounce of chips and 1/4 cup of salsa per adult.
Are there healthier snack options I can offer?
Absolutely! You can offer veggie sticks with hummus or fruit slices with yogurt dip.
How can I make sure everyone gets enough without wasting food?
Try serving snacks in smaller bowls and refill them as needed, rather than putting everything out at once.
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