What are some effective techniques for cooking steak?
There are several great techniques for cooking steak, including grilling, pan-searing, and sous-vide. Which one are you interested in?
Tell me more about pan-searing.
Pan-searing involves cooking the steak in a hot skillet with a bit of oil. It creates a delicious crust while keeping the inside juicy. Do you want tips on how to do it?
Yes, what temperature should I use?
For pan-searing, preheat your skillet to medium-high heat, around 400°F (200°C). This ensures a nice sear. Would you like to know how long to cook it?
Definitely! How long should I cook it for medium-rare?
For medium-rare, cook the steak for about 4-5 minutes on each side, depending on thickness. Use a meat thermometer to check for 130-135°F (54-57°C).
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