What are some easy gluten-free baking recipes I can try?

What are some easy gluten-free baking recipes I can try?

Here are a few easy gluten-free baking recipes you can try: 1. Gluten-Free Banana Bread 2. Almond Flour Cookies 3. Gluten-Free Chocolate Cake. Would you like the detailed recipes for any of these?

Yes, please share the recipe for gluten-free banana bread.

Sure! For gluten-free banana bread, you'll need: 3 ripe bananas, 1/3 cup melted butter, 1 teaspoon baking soda, a pinch of salt, 3/4 cup sugar, 1 large egg, and 1 teaspoon vanilla extract. Mix the ingredients, pour into a greased loaf pan, and bake at 350°F (175°C) for about 60 minutes.

That sounds delicious! Can I add nuts or chocolate chips to it?

Absolutely! You can add 1/2 cup of chopped nuts or chocolate chips to the batter before baking for extra flavor.

Great! How do I store the banana bread?

You can store the banana bread in an airtight container at room temperature for up to 3 days, or in the fridge for up to a week. It also freezes well!